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Is there a lot of salt in fish?

Surprisingly, there is very little salt in fish, except shark meat, which is very salty.  In fact, doctors recommend fish to those who have been put on low-sodium diets.

Category:
  • Marine Life
  • Fish
Keywords: scuba diving faqs, marine life, fish, salt content of fish Author:
JGD
Related Tags: Scuba Diving FAQs